{"id":1844,"date":"2021-10-21T15:21:22","date_gmt":"2021-10-21T15:21:22","guid":{"rendered":"https:\/\/www.truthinlabeling.org\/blog\/?p=1844"},"modified":"2021-10-21T15:21:25","modified_gmt":"2021-10-21T15:21:25","slug":"burger-king-still-serving-up-brain-damaging-ingredients-despite-what-you-may-have-heard","status":"publish","type":"post","link":"http:\/\/truthinlabeling.org\/blog\/2021\/10\/21\/burger-king-still-serving-up-brain-damaging-ingredients-despite-what-you-may-have-heard\/","title":{"rendered":"Burger King: Still serving up brain damaging ingredients despite what you may have heard"},"content":{"rendered":"\n<p>When Burger King recently announced it was dropping 120 \u201cnon-essential artificial ingredients\u201d from its food, two important things were exposed.<\/p>\n\n\n\n<p>First, just how many chemical additives, colors and preservatives are actually used in processed foods, and second, that you shouldn\u2019t believe everything Big Food tells you.<\/p>\n\n\n\n<p>How the company came up with this list is difficult to tell, as not all toxic chemical ingredients used in Burger King foods are revealed. To add to the mystery, Burger King makes no effort to provide ingredients online, but shares only \u201cnutritional facts\u201d information &#8212; such as details on sodium, fat, calories and carbs. Calls and emails to its agency, Alison Brod Public Relations, to find out more have been ignored.\u00a0 And finally, BK brags that it has \u201cremoved around 8,500 tons of artificial ingredients globally.\u201d But how they computed the tonnage of nasty additives put into their products is also unknown.<\/p>\n\n\n\n<p>Although we don\u2019t know all the details behind BK\u2019s well publicized claims of \u201crealness,\u201d we do know that despite there being a number of excitotoxic (brain damaging) additives in the \u201cbanned\u201d inventory, many are missing. Not only that, some are still alive and well on the current BK menu.<\/p>\n\n\n\n<p>Take the \u201cImpossible Whopper\u201d made with the popular fake meat product known as the Impossible Burger. The Impossible Whopper contains five ingredients containing brain damaging amino acids: soy-protein concentrate, potato protein, yeast extract, modified food starch and soy-protein isolate \u2013 six if you count natural flavors. And not one of those excitotoxic chemical concoctions is found on the BK \u201cdropped\u201d list. &nbsp;<\/p>\n\n\n\n<p>If you\u2019re looking to avoid brain damaging chemical additives, eliminating excitotoxic glutamate from your diet would be a good place to start &#8212; and the ones that BK picked for its \u201cdropped\u201d list are just the tip of the iceberg. You\u2019ll find several dozen more ingredients that contain excitotoxic Manufactured free Glutamate on <em>our<\/em> list of hidden sources of MfG. <a href=\"https:\/\/www.truthinlabeling.org\/assets\/names_ingredients_linkedin.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.truthinlabeling.org\/assets\/names_ingredients_linkedin.pdf<\/a>\u00a0\u00a0<\/p>\n\n\n\n<p>Print out that list and take it with you whenever you go shopping. And if you happen to pass by a Burger King, why not stop in and give a copy to the manager.<\/p>\n<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>When Burger King recently announced it was dropping 120 \u201cnon-essential artificial ingredients\u201d from its food, two important things were exposed. First, just how many chemical additives, colors and preservatives are actually used in processed foods, and second, that you shouldn\u2019t believe everything Big Food tells you. How the company came up with this list is &hellip; <\/p>\n<p class=\"link-more\"><a href=\"http:\/\/truthinlabeling.org\/blog\/2021\/10\/21\/burger-king-still-serving-up-brain-damaging-ingredients-despite-what-you-may-have-heard\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Burger King: Still serving up brain damaging ingredients despite what you may have heard&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":1845,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[376,377,346,378],"class_list":["post-1844","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-burger-king","tag-excitotoxic-additives","tag-impossible-burger","tag-impossible-whopper"],"_links":{"self":[{"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/posts\/1844","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/comments?post=1844"}],"version-history":[{"count":2,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/posts\/1844\/revisions"}],"predecessor-version":[{"id":1847,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/posts\/1844\/revisions\/1847"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/media\/1845"}],"wp:attachment":[{"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/media?parent=1844"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/categories?post=1844"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/truthinlabeling.org\/blog\/wp-json\/wp\/v2\/tags?post=1844"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}